Tuesday, 23 August 2016

Vegan Apple Cinnamon Pancakes

Hello my glamorous friends , are you stuck ? Don't know what make or have for breakfast ? why not try Apple cinnamon pancakes , it an amazing twist on the traditional American pancake recipe . Also it almost has a winter feel to it because of the cinnamon added . If you don't like cinnamon why on try Vegan Chocolate pancakes or Vegan American Pancakes  .

135g plain flour 
3 Tbsp caster sugar 
130ml soya milk 
1/2 tsp salt 
1 tsp baking powder
2Tbsp vegan butter 
1 apple
1/2 tsp cinnamon
2 tbsp. water  

 1. Sift the flour, baking powder, salt , milk and caster sugar into a large bowl, cut the apple in half remove the core and side one of the halved apple away . Cut the apple in to slices and place in a blender along side with the cinnamon and water . Blend until it forms  a purée . Then add the purée to the pancake batter
2 . With a wooden spoon or a  handheld mixer beat until you have a smooth batter. Any lumps will soon disappear with a little mixing. Let the batter stand for 5 minutes. 
3 . Heat a non-stick frying pan over medium heat and add a knob of butter. When it's melted, add a ladle of batter (or 1/2 cup of the batter ). It will seem very thick but this is how it should be. Wait until the top of the pancake begins to bubble, then turn it over and cook until both sides are golden brown . 

Maple apple sauce


2 Tbsp Maple syrup
1/2 tsp cinnamon
1 halved apple


  1. Cut the apple into slices and place the saucepan along with the cinnamon and maple syrup .
  2. Cook till the sauce is well heated though . ( bubbles will form )  
  3. Present on top of the pancakes .

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